ISSN 2330-717X

High Inflation In China Won’t Remain For Long – Analysis

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By Chan Kung and Wei Hongxu*

On February 10, economic data released by the National Bureau of Statistics showed that in January 2020, the Consumer Price Index (CPI) rose by 5.4% year-on-year, an increase of 0.9 percentage points from the previous month and reached a new high of more than 8 years since November 2011. Affected by the low base index in the same period last year, the Producer Price Index (PPI) for industrial products increased by 0.1% year-on-year, an increase of 0.6 percentage points from the previous month. This data is basically consistent with the previous judgment of ANBOUND. Researchers at ANBOUND believed that the current novel coronavirus epidemic will cause short-term inflation fluctuations due to imbalance between supply and demand.

However, data indicates that the impact of the epidemic is more severe than expected and it will also hinder short-term monetary policy. Yet in the long run, as the ANBOUND’s researchers previously expected, with the gradual recovery of production, the long-term trend of CPI will decline gradually. Nonetheless the long-term trend of PPI, which is the focus of monetary policy, is still not optimistic. The CPI data in January exceeded 5% and reached the highest point since 2012. This has broken the threshold of the commonly expected 4% -4.5% and has brought in a lot of doubts.

In this regard, some in the Chinese National Bureau of Statistics interpreted that from a month-on-month basis, the CPI rose from a flat last month to an increase of 1.4%. The National Bureau of Statistics interpreted that from a month-on-month basis, the CPI rose from a flat level last month to an increase of 1.4%. It is mainly affected by the novel coronavirus epidemic and the Spring Festival. According to the data released by the Bureau of Statistics, food prices rose by 20.6% in January, an increase of 3.2 percentage points, affecting the CPI increase by about 4.10 percentage points. Non-food prices rose by 1.6%, an increase of 0.3 percentage points, affecting the CPI increase by about 1.29 percentage points.

Among food, pork prices rose 116%, while beef, lamb, chicken and duck prices rose between 10.4% and 20.2%, fresh vegetable prices rose 17.1%, egg prices rose 2.8% and fresh fruit prices fell 5.0%. Among non-food items, prices for health care, education, culture and entertainment, transportation and communications rose by 2.3%, 2.2%, and 0.9%, respectively. Excluding food and energy prices, the core CPI rose 1.5% year-on-year, an increase of 0.1 percentage point from the previous month.

According to the statistics bureau’s calculations, in the 5.4% year-on-year increase in January, the impact of price changes last year was about 4.0 percentage points and the impact of new price increases was about 1.4 percentage points. This means that the demand for food during the Spring Festival holiday has continued to increase food prices, which is the main reason for the rise in CPI. The supply disruption and panic purchases caused by the coronavirus epidemic have further pushed up the prices of consumer goods.

The upward data indicate that the market generally believes it is affected by the dual effects of the Spring Festival and epidemic factors, but most of them expected the economic rate to be below 5%. This also shows that the disturbance caused by the outbreak is actually more serious than estimated. However, as the inflection point of the epidemic emerges with the slow recovery of production and logistics after the holiday, the impact of the epidemic on short-term demand will gradually recede. It should also be pointed out that the epidemic actually has an inhibitory effect on the consumption of service industries such as food and beverage, tourism, and accommodation, which will affect the price of service industry consumption. This effect will lag behind the development of the actual epidemic. As analyzed by ANBOUND, this will ease the pressure on consumer prices. CICC (China International Capital Corporation) macro team said that, so far, the month-on-month increase in food prices before the holiday season is basically consistent with seasonality, which means that the “Spring Festival dislocation” on the CPI boost may be close to the historical level of previous years.

It is expected that the CPI in February will fall by about 1 percentage point from January. In the long run, especially in the second half of the year, due to the price base, there is very limited room for CPI to continue to rise and there is even the danger of deflation. On the one hand, with the gradual stabilization of pork supply and the restoration of agricultural production, as well as the stabilization of household consumption, it is expected that the rise in food prices will gradually slow down. On the other hand, due to the suppression of other consumer demand, non-food prices, especially those in the service sector, are under great pressure. These will reverse the short-term disturbance of the epidemic.

Huatai Securities predicts that the epidemic situation will have a certain negative impact on the price of service CPI in the short term, but the continuous impact on food CPI is limited. The high point of this year’s CPI may be at the beginning of the year and the impact of the epidemic on the annual CPI may be about -0.3 percentage points. Shenwan Hongyuan Securities macro prediction stated that since February, the dislocation effect of the Spring Festival has reversed and the growth rate of food and services has fallen after the festival. It is expected that the CPI will fall to about 4.0% and stabilized at the second quarter and then it will start to accelerate. New Times Securities even believes that the impact of the economic downturn will significantly weaken the consumption capacity of residents and social consumer demand cannot rebound rapidly. Non-food and core CPI will sink into the quagmire for a long time.

From the perspective of PPI, in January PPI rose 0.1% year-on-year but unchanged month-on-month. Oil and gas extraction, the increase in oil price is the largest. This is related to the rate reduction by the central bank in January and the expansion of bond issuance mainly on government bonds. It also benefited from the advancement of infrastructure investment, reflecting the recovery of overall industrial production but the new crown epidemic will hinder this. In particular, the suspension of work and production caused by the epidemic control. This had caused the suspension of infrastructure and manufacturing, which led to a high probability of falling production prices. This has been realized in the short-term changes in crude oil prices and commodity prices.

In the long run, once the epidemic is under control, the pace of some infrastructure and manufacturing may accelerate in the second quarter under the counter-cyclical stimulus, which will help the recovery of PPI. However, due to the impact of the epidemic, more and more small and medium-sized enterprises will slow down their investment willingness due to the loss of cash flow, which will inhibit the trend of PPI. If consumer demand cannot be recovered in a timely manner, the trend of the PPI is unlikely to pick up and it may even move further towards deflation. From the perspective of the direction of monetary policy, the liquidity after the Spring Festival has shown a situation of loose margins.

As of February 9, after the Spring Festival, the central bank launched a RMB 2.6 trillion-day reverse repurchase operation, hedging RMB 2.18 trillion of reverse repurchase expired and the central bank has invested RMB 520 billion after the holiday. At the same time, the open market operation interest rate has been reduced further. However, in the short term, due to the disturbance by high CPI in January, it is difficult for the moderately loose tone to change greatly. At the same time, the economic and financial activity in February was suppressed by the epidemic and the slower rate of debt expansion was reflected in the capital and also shown up in the current market interest rate decline.

In the case of fluctuating demand and slowing investment caused by the epidemic, monetary policy in the short term is still dominated by marginal loose capital. It was designed to maintain and alleviate the pressure of capital turnover of production enterprises and to avoid the continued rise in inflation caused by capital injection. Only after the epidemic is controlled and uncertainties eliminated will further stimulus policies have an effect on economic recovery.

In general, although the dynamic balance between demand and supply has been broken in the short term by changes in the epidemic, the long-term impact is not significant. The situation of overproduction of non-food products still persists for a long time, which makes the differentiation of CPI structure persist for a long time. The slowdown in demand caused by the epidemic is the main risk of economic growth this year. As ANBOUND has pointed out, it is necessary to prevent the “sinking” risk the epidemic can bring to the economy. This requires more support from monetary policy for counter-cyclical adjustment.

*Founder of Anbound Think Tank in 1993, Chan Kung is now ANBOUND Chief Researcher. Chan Kung is one of China’s renowned experts in information analysis. Most of Chan Kung‘s outstanding academic research activities are in economic information analysis, particularly in the area of public policy.

*Wei Hongxu, graduated from the School of Mathematics of Peking University with a Ph.D. in Economics from the University of Birmingham, UK in 2010 and is a researcher at Anbound Consulting, an independent think tank with headquarters in Beijing. Established in 1993, Anbound specializes in public policy research.

Anbound

Anbound

Anbound Consulting (Anbound) is an independent Think Tank with the headquarter based in Beijing. Established in 1993, Anbound specializes in public policy research, and enjoys a professional reputation in the areas of strategic forecasting, policy solutions and risk analysis. Anbound's research findings are widely recognized and create a deep interest within public media, academics and experts who are also providing consulting service to the State Council of China.

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